Shotgun Season Means Deer Meat for Dinner

Shotgun Season Means Deer Meat for Dinner

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Want more deer meat for dinner? The calendar might say we’re nearing the end of deer season, but if you follow these five steps, you can not only secure that venison meal for this weekend but also fill that freezer for happy eating the rest of the winter.

I just returned from what has become an annual DDH-TV meat-making mission in west-central Illinois. Ample doe tags make for some fun gun-hunting opportunities but also maximum venison accumulation. My setup for this season was slightly different than in year’s past, but the result was the same: A pickup truck full of steaks, chops, roasts, burger and sausage.

Many of you have seen my photos on social media and already…



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