Foodie Friday: Spaghetti Stick Venison Appetizers

Foodie Friday: Spaghetti Stick Venison Appetizers

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Break out the grill and start the pre-party for summer with these fantastic Spaghetti Stick Venison Appetizers. Paul Guidry submitted this recipe for his version of the classic jalapeño popper and it’s going to make a great summer addition to any grill master’s list of venison appetizers to create.

5 STEPS TO BETTER VENISON PROCESSING

The use of spaghetti sticks instead of toothpicks to hold these venison appetizers together is a great idea. Simple to create and one less thing to slow down the partygoers from gobbling them all down. (Photo courtesy gettyimages.com)

Ingredients

  • 1 pound venison backstrap
  • 1 pound package of bacon
  • 2 – 3 jalapeños
  • 4 ounces cream…



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